« Back to Research Deepdives

Can Garlic Reverse Plaque in the Artery?

This content is restricted to members.

To view our premium content, sign up for a membership:

 

Register New Account

Choose your membership level

Choose Your Payment Method

‹ Back to Research Deepdives

References

1. Varshney R, Budoff M. Garlic and Heart Disease. The Journal of Nutrition. 2016;146(2):416S-421S.
2. Yeh Y, Liu L. Cholesterol-Lowering Effect of Garlic Extracts and Organosulfur Compounds: Human and Animal Studies. The Journal of Nutrition. 2001;131(3):989S-993S.
3. Schwingshackl L, Missbach B, Hoffmann G. An umbrella review of garlic intake and risk of cardiovascular disease. Phytomedicine. 2016;23(11):1127-1133.
4. Borlinghaus J, Albrecht F, Gruhlke M, Nwachukwu I, Slusarenko A. Allicin: Chemistry and Biological Properties. Molecules. 2014;19(8):12591-12618.
5. Gupta N, Porter T. Garlic and Garlic-Derived Compounds Inhibit Human Squalene Monooxygenase. The Journal of Nutrition. 2001;131(6):1662-1667.
6. Ried K, Toben C, Fakler P. Effect of garlic on serum lipids: an updated meta-analysis. Nutrition Reviews. 2013;71(5):282-299.
7. van Rosendael A, Cainzos-Achirica M, Al-Mallah M. Calcified plaque morphology, density, and risk. Atherosclerosis. 2020;311:100-102.
8. Merghani A, Maestrini V, Rosmini S, Cox A, Dhutia H, Bastiaenan R et al. Prevalence of Subclinical Coronary Artery Disease in Masters Endurance Athletes With a Low Atherosclerotic Risk Profile. Circulation. 2017;136(2):126-137.
9. Borén J, Chapman M, Krauss R, Packard C, Bentzon J, Binder C et al. Low-density lipoproteins cause atherosclerotic cardiovascular disease: pathophysiological, genetic, and therapeutic insights: a consensus statement from the European Atherosclerosis Society Consensus Panel. European Heart Journal. 2020;41(24):2313-2330.
10. Nissen S, Nicholls S, Sipahi I, Libby P, Raichlen J, Ballantyne C et al. Effect of Very High-Intensity Statin Therapy on Regression of Coronary Atherosclerosis. JAMA. 2006;295(13):1556.
11. Matsumoto S, Nakanishi R, Li D, Alani A, Rezaeian P, Prabhu S et al. Aged Garlic Extract Reduces Low Attenuation Plaque in Coronary Arteries of Patients with Metabolic Syndrome in a Prospective Randomized Double-Blind Study. The Journal of Nutrition. 2016;146(2):427S-432S.